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Ian Curley Master Chef

  Ian Curley is  3BA resident Executive Chef/Consultant The European, City Wine Shop, Melbourne Supper Club and Siglo Kirk’s Wine Bar Melbourne Racing Club - Caulfield Craig’s Royal Hotel – Ballarat   Some selected Recipes from the Kitchen of Ian Curley  ASIAN DUCK SALAD  Serves Four 1 Packet, Luv-a-duck ready roasted duck breasts (smoked flavour) ½ Chinese cabbage (wombok) shredded 1 red onion,...